#Veganuary Mealtime Inspiration From Myvegan

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Get stuck into Veganuary with these simple, healthy recipes from Myvegan

Spiced Butternut Squash Soup

A take on the classic, feel-good soup recipe. Perfect during cold January! This recipe is easy to make and full of flavour and spice from added cinnamon, curry spice, garlic and maple syrup. It’s naturally creamy and completely vegan-friendly.

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Fruity Chocolate Smoothie Bowl

Transform your breakfast into a delicious, nutritious work of art. Easier than it looks and truly insta-worthy, packed with plant-based protein to fuel you through until lunchtime.

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Maple Roasted Brussels Sprout Salad

Sprouts…They’re not just for Christmas! This recipe makes the perfect savoury winter salad. Naturally sweet with apple, cranberries and added pecans for a nutty crunch.

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Healthy Vegan Coconut Snowballs

These bite-size coconut treats are made with only 4 wholesome ingredients making them super-quick and easy to prepare. Decorated with a vegan chocolate ganache they are the perfect treat for sharing – if you can!

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Let us know on social media if you try any of these delicious recipes!

Available online now at Myvegan.com

 

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