Fall In Love With NOMO This Valentine’s Day: Enjoy the dairy-free, gluten-free, egg-free and nut-free chocolate range from NOMO.
Whether you’re loved up, happily single or somewhere in between, we can all agree that Valentine’s Day is a perfect time to indulge in some delicious chocolate. This year, thanks to NOMO vegan choc bars, no one needs to miss out on a delicious treat. Fall in love with four tasty flavours: Creamy Choc, Fruit and Crunch, Caramel and Sea Salt, and Dark – all free from dairy, gluten, egg and nuts.
NOMO’s vision is to create a world where no one, no matter what their dietary intolerance, allergy or restriction, ever has to miss out on a sweet treat again. The free-from sharing block and ‘on the go’ bars are bold in flavour with sustainably sourced, quality ingredients, ensuring that all chocolate lovers can enjoy a moment of pure indulgence.
Kinnerton has been synonymous with making chocolate products that are safe for people with nut allergies since 1999. Since its launch, NOMO has become loved by customers and is now the number one free-from brand in the UK.
NOMO is dedicated to delivering a product that consumers with dietary restrictions, allergies or intolerances can rely on for an uncompromisingly delicious taste. The mouth-watering flavours of NOMO’s carefully crafted recipes are enhanced through the use of quality cocoa and best in class chocolate production methods for a smooth and creamy taste.
Julia Catton, Marketing & Innovation Director of Kinnerton Confectionery said:
“We think that NOMO is the perfect treat to fall in love with this Valentine’s Day. Carefully crafted with sustainably sourced premium cocoa, all of our tempting combinations will leave you loving NOMO this Valentine’s Day and are perfect to be shared or enjoyed alone!”